Kackan, my Swedish friend from the Neverland (my former boat), responded that I was cursed with picky eaters for captains. And it's true. Though I really think I'm going to like our main captain, who's on break right now, she doesn't like... onions!!!
Sunday’s Menu
Breakfast:
Cheese eggs (with parmesan, white pepper and cream); Mark Bittman’s banana bread with a hint of cinnamon added; and bacon
Lunch:
Lunch:
Pimiento cheese sandwiches, roasted tomato soup (flavored with cumin); leftover mac-n-cheese; dilly beans and grapes
Dinner:
Dinner:
Ham and scalloped potatoes
Coleslaw (Bobby Flay's recipe)
Biscuits
Dessert:
Coleslaw (Bobby Flay's recipe)
Biscuits
Dessert:
Chocolate chip cookies
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